#543of 1,000 in 2025

ST Croix Valley Foodbank INC

Location
Hudson, Wisconsin
Sector
Food and agriculture
Founded
2020
352%Three-year growth, FY2022 to FY2025
$6.1MFY2025 revenue
19Employees, FY2025
#11of 16 in Food and agriculture
#11of 14 in Wisconsin

Revenue by fiscal year

FY2022: $1,343,004 $1.3M FY22 FY2023: $4,002,555 $4.0M FY23 FY2024: $2,470,329 $2.5M FY24 FY2025: $6,066,436 $6.1M FY25

We count pledges when the cash is received, not when they’re promised, so these numbers differ from ST Croix Valley Foodbank INC’s 990. How we count pledges

Where revenue came from, FY2025

Gifts and grants
$5.4M · 89%
Program revenue
$632K · 10%
Other revenue
$16K · 0%
Total revenue on the 990
$9,000,415
Investment income
− $94,172
Donated goods and property
− $2,952,391
Pledge payments received this year, promised in an earlier year
+ $112,584
Revenue we count
$6,066,436

What it does

St. Croix valley food bank, inc. (the "food bank") is a not-for-profit organization established in 2020 for the purpose of ending hunger in western wisconsin. The food bank operates a mobile pantry which serves rural areas without a food pantry and underserved communities with high poverty levels. In addition, the food bank receives and distributes food product to more than 55 partner agencies -- pantries, homeless shelters, and domestic abuse shelters in western wisconsin.

The food bank distributed healthy food such as milk, eggs, meat,vegetables, fruit, and household goods to over 55 partner agencies - pantries, homeless shelters, backpack programs, and domestic abuse shelters in western wisconsin. In addition, the food bank received food contributions and purchased food and distributed food to those who struggle with hunger through the food bank's mobile pantry serving rural, high poverty communities in western wisconsin.

Leadership

Ann Searles PrifrelExecutive Director
Lee KrollExecutive Director

EIN 85-2550542 · Full filings on ProPublica

Want to share your story?

We’d love to hear your story of growth.

Share your story