#670of 1,000 in 2025

Downtown Evening Soup Kitchen INC

Location
New Haven, Connecticut
Founded
1989
Website
deskct.org
296%Three-year growth, FY2022 to FY2025
$3.9MFY2025 revenue
25Employees, FY2025
#10of 15 in Connecticut

Revenue by fiscal year

FY2022: $971,717 $972K FY22 FY2023: $1,276,335 $1.3M FY23 FY2024: $1,471,653 $1.5M FY24 FY2025: $3,850,592 $3.9M FY25

We count pledges when the cash is received, not when they’re promised, so these numbers differ from Downtown Evening Soup Kitchen INC’s 990. How we count pledges

Where revenue came from, FY2025

Gifts and grants
$2.2M · 56%
Government grants
$1.7M · 43%
Program revenue
$13K · 0%
Total revenue on the 990
$3,534,614
Investment income
− $35,409
Donated goods and property
− $444,082
Pledge payments received this year, promised in an earlier year
+ $795,469
Revenue we count
$3,850,592

What it does

To serve people experiencing homelessness or living in poverty by providing food assistance and services that promote health, community, and equity. The organization serves hot evening meals, packs free bag lunches, stocks food pantry bags, and maintains an emergency food bank for people in crisis.

Evening meals: desk serves dinner sunday through friday at their drop-in & resource center at 266 state street, and as part of their outreach efforts on the new haven green ("dinner-on-the-green") monday through thursday. Altogether, desk's dinner programs provided over 65,000 meals in fy25 to more than 1,800 unduplicated individuals.
Weekly food pantry:desk provides whole food items as part of the "olive street pantry" program at 57 olive street. This is executed as a partnership with loaves & fishes every wednesday from 1:30 to 3:00 pm. The program serves between 110 and 200 households per week, providing frozen meat, fresh produce, canned and dry goods, fresh bread, and toiletries, year-round. In fy25, the program served 2,679 households through 8,999 visits to the pantry.
Drop-in & resource center:located at 266 state street in new haven, the drc offers a day-program for unhoused individuals, providing a variety of basic needs, including food, clothing, toiletries, harm reduction supplies, first aid, bathrooms, computers, wifi, charging stations, and more, as well as additional onsite services to support housing needs, financial stability, and medical needs. In fy25 the program served 1,507 people through 17,523 visits.

Leadership

Steve WerlinExecutive Director

EIN 22-2985448 · Full filings on ProPublica

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